FRANKENSTEIN AVOCADO TOASTS

  • INGREDIENTS

    • 2 slices gluten free bread of choice (or homemade or even yeast free)
    • 1/2 medium avocado, smashed
    • 10 black olives
    • 2 slices radish, cut into half
    • 1 cherry tomato
    • 1 baby carrot, sliced in half

    INSTRUCTIONS

    1. Toast your bread until lightly browned.
    2. Smash the avocado onto the toast.
    3. Finely chop 6 of the black olives. Place on the top of the Frankstein head.
    4. Assemble the remainder of the face and place 2 black olive halves on the sides for the bolts.

    https://www.forkandbeans.com/2015/09/24/frankenstein-avocado-toasts/

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